Christmas on the Menu

Josie Jennings, a well-known 35-year-old chef with a flair for romance, returns to her charming hometown for the holidays. There, her mother Shannon has recently launched a new restaurant at the enchanting bed and breakfast where Josie spent her childhood. Tanner Rhodes, a prominent food critic notorious for his previous harsh critiques of Josie’s work, arrives in town to evaluate the new eatery and Josie’s festive dishes. As the holiday season progresses, Josie and Tanner begin to understand each other more deeply, sparking a budding romance. However, the question remains: can Tanner amend his past criticisms, pen a glowing review of the bistro’s delectable offerings, and win Josie’s heart by Christmas Eve?