America’s Test Kitchen Season 6 Episode 9

America’s Test Kitchen’s novel approach to chicken on the grill – high-roast butterflied chicken – has delicious results, especially when served along with potatoes and asparagus.nnRecipes: Crisp-Skin High-Roast Butterflied Chicken with Potatoes; Pan-Roasted Asparagus with Toasted Garlic and ParmesannnEquipment Corner: Remote ThermometersnnTasting Lab: Chicken